A couple of weeks ago, Patrick and I took our third annual trip to Maine. Our visit each summer to the Pine Tree State has easily become my favorite week out of the entire year. I always leave feeling mentally refreshed and filled to the brim with new creativity. Our first summer in Maine, Patrick and I spent the most … More Uncle Jimmy’s House Seasoning
Great news, you guys! I have finally uncovered the secret to a man’s heart. It’s a method that works especially well when you really need for him to agree to something he may otherwise not. For example – buying a puppy. Whatever your problem is, the solution is roasted brussel sprouts served with lemon yogurt sauce. I would also recommend throwing a little … More Roasted Brussel Sprouts with Lemon Yogurt Sauce
Pesto. It’s as delicious as it is beautiful. Simple yet complex. The bite of raw garlic paired with the creaminess of Parmesan cheese, along with the bright green hue of basil and spinach creates such a lovely sauce that, in my opinion, is good on just about everything! Pasta, chicken, fish, pizza, hummus, meatballs, tacos. There’s really not much … More Spinach Basil Pesto
It’s the first day of September. College football starts this week and Oktoberfest beers are already filling the shelves. Before you know it, we’re going to be pulling out our boots and scarves (even in South Florida’s 80 degree weather, believe me) and searching for pumpkin anything recipes. Why? Because we all love everything that is fall. I’m convinced that the only negative to the … More Summer Salad with Apple Cider Vinaigrette
Two weeks ago, Patrick and I spent a week in Maine with my Aunt Lori. If you’ve never been to Maine, well.. you must! I’d be happy to give you a list of reasons long enough to keep you reading for days (Maine beer, lighthouses, Wicked Whoopies, L.L. Bean).. BUT, for the sake of time, I’ll just stick to the two biggies – Lobster … More Maine Blueberry Jam
Stacey's Stir 